THE ONLY ROLLING PIN & PASTRY BRUSH YOU WILL EVER NEED
Whether you are a professional baking master or a first time chef, the MiiKO French Rolling Pin and Pastry Brush can give your baking and kitchen meals that extra something you've been missing.
The classic handle-less French design is a joy to use, providing more precise movement and control over your pastries. The lightweight non-stick roller won't squash or rip your dough, but will allow you to keep control and produce a more consistent pastry depth.
The stainless steel construction provides many benefits. Not only is it aesthetically pleasing, but it is stronger and more durable than alternative materials. In addition, the brushed finish provides a non-stick, easy to clean surface that will always look like new. It also has the advantage of being light weight, easy to grip, and has the unique ability to retain lower temperatures. To keep pastries and doughs cool while you work, simply chill your rolling pin in your fridge or freezer before using.
Included is an extra-long pastry brush, perfect for applying glazes and sauces. Constructed from stainless steel and silicone, it will retain its shape and functionality for years to come.
It is also the perfect BBQ accessory. With its thick silicone bristles, you can easily you're your meats with your favourite sauces, and by making use of its long, heat resistant handle, there is no need to get too close to the hot grill. It's a brilliant summer barbecue accessory.
This original stainless steel French style rolling pin and pastry brush are the perfect addition to any baker's toolbox.
--LOVE MiiKO, LOVE YOUR KITCHEN--
TRADITIONAL STRAIGHT ROLLING PIN DESIGN-The choice of many professional bakers, the straight rolling pin design allows for superior manoeuvrability and control, while remaining extremely light weight and easy to handle. The classic straight edge design produces a more uniformed distribution of weight, resulting in doughs and pastries with a more consistent depth.
NON-STICK STAINLESS STEEL- High grade stainless steel will retain your roller's original shape and functionality for years to come. It will not bend, will not rust, and will not break. In addition, the surface of the rolling pin is non-stick, while the brushed, seamless finish provides a tool that is extremely easy to grip and handle. The brushed matte finish will hold a dusting of flour better than mirror polished stainless steel.
HOLDS THE COLD - A key benefit of using stainless steel is the fact that it is able to retain a lower temperature than other materials. To take advantage of this, simply store your MiiKO roller inside your fridge or freezer before use. The lower surface temperature will be retained even while rolling, making it perfect for keeping doughs and pastries cooler when necessary.
HIGH GRADE PASTRY BRUSH - The 12" stainless steel pastry brush has an eye catching contemporary design that will stand the test of time. A streamline easy to use handle is complimented by sleek sturdy silicone bristles which firmly grasp your glaze, butter, or egg wash for a more even distribution. In addition, since the brush has the advantage of an extra-long handle, it can become the perfect BBQ companion, doubling as a high grade basting brush.
MORE HYGENIC, DISHWASHER SAFE, EASY TO USE AND CLEAN - The non-porous surface doesn't hold bacteria or germs. It won't absorb odors, colors, or flavors and is extremely easy to maintain. Simply wipe them clean in the sink or throw them into the dishwasher for fast and effective cleaning.